Cock ‘n Bull Restaurant
Traditional American classics
Cock ‘n Bull, the flagship restaurant of Peddler’s Village since 1962, serves American classics in a charming setting overlooking the Village Green. Savor expertly-crafted cocktails, house-baked desserts, comfort food favorites such as chicken pot pye, and delicious seasonal offerings. Enjoy a pre-meal drink at the Red Fox Lounge, located in the lobby.
Prime Rib Fridays
12oz Prime Rib – Queen cut | $27.95
18oz Prime Rib – King cut | $42.95
Both options are served with steamed broccoli and our house-made roasted garlic smashed potatoes with your choice of au jus or creamy horseradish sauce.
Mother’s Day Buffet
Sunday, May 12, 9:30 a.m. – 6:00 p.m.
$54.95 per adult; $19.95 per child (ages 6-9; 5 & under are free)
Enjoy brunch classics, carving and seafood stations, and house-made desserts at Cock ‘n Bull Restaurant. Reservations required. Please book via OpenTable or call 215-794-4037.
Reservations required. An 20% gratuity will be added to all parties. 3.99% will be added to all non-cash transactions. Menu is subject to change. Cock ‘n Bull Cancellation Policy: Reservations must be cancelled by 12:00 a.m. on Wednesday, May 8 to avoid a charge of $10.00 per person. “No show booking charge.”
Cock ‘n Bull Cancellation Policy: Reservations of 8 guests or larger must be cancelled 72 hours before scheduled arrival day or 3 days prior to the dining event date to avoid a $25.00 “no-show booking charge.” By making a reservation, you agree to this specific Cancellation Policy. This policy applies to reservations made for: Easter, Mother’s Day, Thanksgiving, all event and festival weekends, all weekends from Black Friday thru and including the first weekend in January. Weekends are defined as: Friday, Saturday and Sunday.