At Tröegs, artisanal meets mechanical in a state of IPA we call Perpetual. Cycling through our HopBack vessel and dry-hopping method, this bold Imperial Pale Ale emerges rife with sticky citrus rind, pine balm and tropical fruit. We taste: citrus, notes of pine, subtle grain

It takes the right ingredients, people and processes to nail the complex balance of two-row barley, zesty Saaz hops and lager yeast. Secondary fermentation creates natural carbonation that delivers soft notes of fresh-cut straw and flowering herbs. In the end, this bright and refreshingly clean American craft pilsner is our go-to when the sun is shining and makes us happy when skies are gray. We taste: bright citrus, flowering herbs, honeyed biscuit

Loading … Perpetual Haze. This beer combines the clean, crisp bitterness of a West Coast IPA and the softness of a hazy. Pale malts lay down an underlying complexity. Raw wheat, London 3 yeast and vigorous dry-hopping stir up a haze that cradles the citrusy hop combination. Front and center are Citra and Cashmere, unlocking juicy notes of orange, passionfruit and nectarine. We taste: juicy citrus, passionfruit, nectarine

Bring on those summer vibes with this petite yet flavorful lager. Starting with pilsner malt and flaked rice, we employ krausening to lend a crisp finish and subtle fruity esters. Dry-hopping with Citra and Saaz unveils notes of bright citrus, lemon rind and flowering herbs. Our refreshing pale white-gold brew cheerfully declares, “Summer’s Here!”

In the hop fields we daydream and study, and at the brewery we tinker and test. For Field Study, dry-hopping delivers notes of ripe grapefruit, mango, pear and melon. Add a backbone of local rustic pale malt, and Field Study is just what we were after: a slightly hazy yet bright summer daydream come true. We taste: ripe grapefruit, pear, hint of melon